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Discounts between 10% and 50% on all products, between 15.11 - 1.12.2024 or while stocks last.

Gyuto knife, steel, 20 cm, "Katana Saya" - Grunwerg
Gyuto knife, steel, 20 cm, "Katana Saya" - Grunwerg Gyuto knife, steel, 20 cm, "Katana Saya" - Grunwerg Gyuto knife, steel, 20 cm, "Katana Saya" - Grunwerg

Gyuto knife, steel, 20 cm, "Katana Saya" - Grunwerg

Code: KSO04

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Available: In stock. Delivery in 2-5 days.
  • Free shipping
Old price: €99.00
Price: €89.10
-10%
Product description

Gyuto knife from Grunwerg, blade length 20 cm, made from high quality VG-10 Damascus steel, forged in 67 layers.

Gyuto is a multifunctional kitchen knife, similar in function and shape to a western chef's knife. The main difference in this type of knife is the tip, ideal for slicing fish. It can be used to prepare traditional Japanese recipes such as sashimi and sushi.

The natural olive wood handle provides stability and balance during use.

Can only be cleaned by manual washing.

Characteristics
Code KSO04
Brand Grunwerg
Category Chef's knife
Range Grunwerg Japanese knives
Dimensions (cm) 20
Material Steel
Type Chef's knife
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