Product description
Oval basket for dough leavening, Westmark brand, made of natural wicker, size 40 x 15 x 6.5 cm.
Wicker baskets for dough leavening - typical of French bakery, will help improve the shape, texture and crust of the bread dough before it is baked.
Baker experts recommend the use of wicker baskets for dough leavening, as they offer many advantages in terms of dough preparation, helping in the fermentation process and in the absorption of excess moisture, preventing the occurrence of condensation. The wicker basket for dough leavening also helps keep the rounded shape of the bread.
Thanks to its size, the basket is ideal for preparing a loaf of about 1500 - 2000 g. The basket prints the dough with a striped pattern, which will create a crust with a special taste and appearance.
The solid basket structure makes it the ideal choice whether you are an amateur baker or an experienced baker.
The leavening basket shall be cleaned only by hand, with a damp cloth.
Size: 40 x 15 x 6.5 cm.