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For precision in the kitchen and like any self-respecting cook, or to get your roast just right, you will need a 2-in-1 thermometer for meat and oven.
The 2-in-1 thermometer, produced by Zokura, made from stainless steel and heat-resistant glass, has a dial with a diameter of 6.5 cm and a probe length of 10.5 cm (probe diameter 6 mm).
The temperature range for the oven is between 50°C - 300°C, while the range for meat is between 40°C - 100°C.
The thermometer probe is inserted into the meat. The tip of the probe will display the meat temperature on the upper dial, while the oven temperature is indicated on the lower dial.
The 2-in-1 thermometer displays temperatures on the Celsius scale.