Product description
Set of 3 smoked salt sachets, produced by Peugeot.
Derived from the salt marshes of the Adriatic Sea, this salt is hand-harvested using a method that dates back 1.500 years. Cold-smoked over beechwood in Germany, it acquires an amber hue and a delicate smoky aroma.
Perfect for adding a subtle smoky note, this salt enhances grilled meat, fish, steamed vegetables or salads, potatoes, veggies, and eggs.
Salinity level: 6
- Airtight sachet for optimal preservation
- Easy refill
- Triple protection: air / light / moisture
- Low environmental footprint