N°113 serrated blade knife, stainless steel, 10 cm, "Les Essentiels", Mandarin - Opinel

N°113 kitchen knife with serrated blade, made from stainless steel, blade length 10 cm, produced by Opinel.

The micro serrated blade is suitable for slicing tomatoes, hard-boiled eggs or kiwi fruit.

The knife has a comfortable beech wood handle, with a lacquered surface.

Martensitic stainless steel
The stainless steel used to manufacture OPINEL knife blades is optimized to guarantee both high corrosion resistance and high mechanical performance.
The knife blade offers excellent sharpness and high abrasion (wear) resistance, allowing it to withstand the usual contact with hard materials such as ceramics before requiring resharpening. Stainless steel has the advantage of not requiring special maintenance under normal use, unlike carbon steel. However, it can reach its limits when put in prolonged contact with an aggressive environment (acid, salt water, detergent...).

Stainless steel hardness: 55-57 HRC.

The handle
Originating from French forests, this white wood with few ribs is ideal for colour application. The handle is lacquered to protect it against moisture and dirt.

Blade length: 10 cm