Raclette Multi 4 in 1 electric hob, 1300 W - Unold

RACLETTE Multi 4 in 1 hob is ideal for family meals: you will enjoy a culinary variety every time you use it! While the meatballs or vegetables are cooked in the fondue pot, delicious dishes get cooked in the raclette pans, with thermally insulated handles under a delicious cheese crust and they are placed on the plate with the help of wooden spatulas - and you can cook the Scampi shrimps as a delicious appetizer on natural stone plate.  You can cook a separate dish for each member of the family, the Raclette hob has a capacity suitable for up to 8 people!

Fondue pot with non-stick coating (capacity approximately 500-700 ml) which includes lid, protection against splashing, forkware holder and length-adjustable forkware for fondue, completes this set of raclette pans with pans for gratinating, detachable  plate of the grill, having a non-stick coating and natural stone plate with channel for the drainage and collection of grease.

Continuous temperature control with indicator light ensures you that the stainless steel heating element is at the perfect temperature. RACLETTE Multi 4 in 1 is fitted with non-slip feet and can be completely disassembled for easy cleaning.

Features: 

• Raclette and fondue hob for maximum 8 people;
• Raclette hob, the fondue pot, the natural stone and the grill can be used separately or in combination;
• Non-stick saucepan for fondue, capacity approx. 500-700 ml;
• Detachable, non-stick grill plate (approx. Ø 34 cm) and natural stone plate with grease channel and grease draining tray (approx. Ø 37.7 cm);
• Deep pans for raclette, with non-stick coating and thermally insulated handles;
• Continuous temperature control with indicator light;
• Length-adjustable fondue forks;
• Stainless steel heating element;
• Non-slip feet for good stability;
• Power: 1300 W, 230 V ~, 50 Hz;
• Maximum temperature: 230°C;
• Dimensions (width x depth x height): approx. 40 x 40 x 27 cm;
• Color: stainless steel/black;
• Power cord length: 100 cm.

Accessories: 8 pans for raclette, 8 wooden spatulas, 8 fondue forkware, fondue pot with lid and protection against splashing, protective lid, grease draining tray, cleaning spatula, stone plate, grill plate, handles detachable for the fondue pot.