Product description
Frying pan for Benedict eggs, with lid, made by Kitchen Craft, diameter 21 cm, made from high-quality carbon steel and handle made from bakelite.
The product has a lid made from glass, provided with a ventilation valve and handle made from heat-resistant bakelite.
The frying pan has a compartment with 4 moulds of non-stick material for making Benedict eggs.
The product can also be used like a deep sauté pan, without the 4 moulds.
This product can be used on all types of hobs, including induction hobs.