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Vacuum pump for wine bottles, with 4 stoppers included, Zokura brand
Do you want to relish the same wine flavor a few days after you have opened the bottle? The role of vacuum-sealing the already opened wine bottles is to slow down the oxidation process.
Seal the bottle with one of the special stoppers included and then use the vacuum pump to extract air from the bottle. The valve with which the stopper is provided, maintains the negative pressure and to release it, press the tip of the valve with your finger. You can thus keep the wine qualities for several days, depending on its age.